Switch the smoker off and let it cool.
Finish off the seasoning process by adding half a cup of wood chips to the wood chip tray, and let those go for about 1 hour.Allow the smoker to sit as is, empty, on 275°, for about 3 hours.Place all racks, hooks, and trays inside of your Masterbuilt smoker.Here’s a quick step-by-step guide on seasoning an electric smoker, such as one from Masterbuilt. The manufacturing process will have left oils, dust, dirt, and other substance in there which you don’t want to ingest.Īll that oil and other stuff needs to be burnt off before you can smoke anything. Seasoning an electric smoker involves preparing it for use. The first thing you need to know about your Masterbuilt smoker is that it needs to be seasoned, no, not with salt and pepper. How To Use a Masterbuilt Electric Smoker Seasoning the Smoker We will be discussing how to use a Masterbuilt electric smoker in this article. You’ve just bought a brand new electric smoker, a beautiful model from Masterbuilt.
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